Colombia Ubaque Espresso
Colombia Ubaque Espresso
Toffee Apple - Milk Chocolate - Mandarin
A rich, full body and refined citrus acidity that’s perfect with or without milk.
High in the hills of Cundinamarca, the municipality of Ubaque boasts a climate of rich biodiversity. The town is named for the red sap of a local bush called ‘ybaquye’, meaning ‘blood of wood’. The coffee comes from the UBACAFE Association, a group of 43 farmers who call this area home.
Varietal Information
Producer: 43 farmers/UBACAFE Association
Region: Cundinamarca
Altitude: 1800 - 2000 MASL
Varietal: Castillo, Typica
Process: Washed
Relationship Length: 6 Years
Transparency Report: Available Here.