Kenya Kii Filter
$84.00
Kenya Kii Filter
$84.00
Redcurrant - Jasmine - Calamansi
Sweet and fruity, bursting with currant and citrus. Embellished by gorgeous floral notes.
This particular lot is carefully fermented for 16-24 hours, shielded from direct sunlight, and then undergoes another density-based grading in washing channels. The cherries are immersed in water from the Gatomboya stream for 16-18 hours and taken to drying tables where they rest for 8-14 days, depending on the weather conditions at the time.
Varietal Information
Producers: Rungeto FCS approximately 850 member farmers
Region: Kirinyaga
Altitude: 1600 - 1800 MASL
Varietal: SL28, SL34, Batian, Ruiru 11
Process: Washed
Relationship Length: 1st Year
Transparency Report: Available Here.
